Tackling shrinkage, slumping, cracking, sticky dough, and more
Thank you, thank you, thank you! This post answered so many of my questions about pie dough. I am curious about the stand mixer - whenever I use it to make pastry, I get a tough dough. I'd love more info on how to prevent that using the mixer.
Thank you, thank you, thank you! This post answered so many of my questions about pie dough. I am curious about the stand mixer - whenever I use it to make pastry, I get a tough dough. I'd love more info on how to prevent that using the mixer.